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FermentedFoods- fermentation
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FermentedFoods- fermentation

The channel about fermentation: bacteria, fungi, recipes for dairy products and fermented vegetables.

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142
29.10.2026
142
29.10.2026
No ratings
142
29.10.2026
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The channel about fermentation: bacteria, fungi, recipes for dairy products and fermented vegetables.

Подписчиков 4,625
Тематика Health
Язык English
Ссылка t.me/fermentationpassion
Description
🥬FermentedFoods- a channel for fermentation lovers. Here they analyze the processes with bacteria and fungi: from sauerkraut to kombucha and kefir. Learn how beneficial microorganisms improve gut health and immunity. 🧫Experts share recipes: yogurt on leaven, kimchi in Korean, fermented sauces. De...Read More ↓Description ↑

🥬FermentedFoods- a channel for fermentation lovers. Here they analyze the processes with bacteria and fungi: from sauerkraut to kombucha and kefir. Learn how beneficial microorganisms improve gut health and immunity.

🧫Experts share recipes: yogurt on leaven, kimchi in Korean, fermented sauces. Detailed instructions with temperatures and deadlines. Discuss the science: the role of probiotics, the effect on the microbiome. Ideal for those experimenting at home.

🍄The channel covers exotic methods: tempe from soybeans, miso paste, Scandinavian enzymes. Useful facts about preserving vitamins and natural preservatives. Fermentation is an ancient way to prolong the freshness of foods, make them tastier and healthier.

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FermentedFoods- fermentation
FermentedFoods- fermentation
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Кому уже доставались темпе в новых упаковках? Как вам? Я в восторге! Больше не придется спрашивать КБЖУ - все уже указано на пергаменте 😐 Мы с Мариной сделали их еще очень давно, когда собирали все этикетки, но до печати руки и бюджеты дошли только сейчас. Но оно того однозначно стоило – мне так нравятся эти пергаменты, во-первых, черно-белый формат, во-вторых, вся информация уже указана, в-третьих, крепление без доп. элементов – только благодаря подвороту (раньше приходилось отдельно нарезать ленточки и крепить их степлером). Сейчас в наличии темпе: Соя-вакаме Фисташка Арахис-конопля Арахис-фисташка Нут Нут-маш Нут-конопля Нут-чечевица Заказ: @fermentedfoodstuff
551 22 AugЧитать пост →
FermentedFoods- fermentation
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