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Anastasia Cake School - pastry courses

School of confectionery art: recipes for cakes, creams and decor.

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218

24.10.2026

218

24.10.2026

No ratings

218

24.10.2026

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School of confectionery art: recipes for cakes, creams and decor.

Подписчиков 64

Тематика Other

Язык English

Ссылка t.me/anastasiacakeschool

Description

Anastasia Cake School is an educational channel with lessons in confectionery. Cake recipes, decoration techniques, work with cream and mastic. Ideal for beginners and experienced pastry chefs.

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Anastasia Cake School - pastry courses

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Почему кулич пружинит, легко сжимается и возвращает форму? Все дело в глютене - длинных молекулах белка, которые образуются при смешивании муки и жидкости. И чем дольше мы будем вымешивать тесто, тем больше глютена в нем образуется, тем сильнее оно сможет растягиваться. Магия, не иначе ✨

295 20 AprЧитать пост →

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Anastasia Cake School - pastry courses

О канале

Description

Latest posts

Anastasia Cake School - pastry courses

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